As an 'okay' baker, I have challenged myself this holiday season to expand my baking and cooking skills. I was absolutely thrilled with the results of my first experiment. These cookies are egg-free,
dairy-free, nut-free and pretty tasty, if I must say so myself. This IS based on the speed at which they disappeared.
The only problem was that I now how to hurry up and make some more for my kids' Thanksgiving celebrations! To be sure I would have enough this time around, I made a double batch!
| Ginger Molasses EF, DF, NF Cookies - Recipe from S.A.F.E. |
The only problem was that I now how to hurry up and make some more for my kids' Thanksgiving celebrations! To be sure I would have enough this time around, I made a double batch!

