Very excited to be back to blogging after a short hiatus working on another community service project; co-chairing a school auction! Much more time put in than I expected, yet, much more payoff personally than I anticipated!
Now back to my first passion! Sharing product ideas for those navigating the allergy world. This suggestion is: vegan, fat free, sugar free, gluten free, soy free, nut free, dairy free AND egg free.
A few weeks ago I had the wonderful opportunity to try out a new ice cream that I know many in the allergy world will enjoy! The company sent me a few samples, and I let my local taste testers get to work. It didn't take very long to get their responses collected. More, more, and a little bit more please!!
Mint Chocolate WINK FROZEN DESSERT, manufactured by Wink Frozen Desserts, LLC, Hewlett, NY.
Ingredients include: FILTERED WATER, VEGETABLE GLYCERINE, PEA PROTEIN*, NATURAL FLAVOR**, TAPIOCA FLOUR, REB A(ORGANIC STEVIA EXTRACT), BAKING SODA, XANTHAN GUM, GUAR GUM, VEGETABLE JUICE (COLOR).**
*Contains a trivial amount of fat
** May contain trivial amounts of sugar
For more information, contact: www.winkfrozendesserts.com OR thru their contact page, Wink Frozen Desserts
Don't have a store nearby? NO Worries! Visit their Wink Frozen Desserts On-Line Store. They have pints and minis to order and 9 flavors to choose from. Their prices are more than reasonable, and they have a nice variety of choices. Mint Chocolate is my family's favorite and the Cinnamon Bun comes in a strong second place!
Now we want to try the Strawberry Cheesecake and Caramel!! On-line store, here we come!!!